- chick peas
- basil
- olive oil
- lemon juice
- salt pepper
- flat bread
- tomatoes
- goat cheese
- spinach/ Swiss chard
In the food processor dump the chick peas, add little oil and lemon juice, puree, add in the basil , salt, and pepper… mix until smooth… then spread the hummus mixture on the bread… top it with goat cheese, tomatoes and Swiss chard or spinach…… then grill in the panini maker ( or stove stop if you do not have a panini maker) 
The pictures don’t do justice to how delicious these are…..
