- Spinach
- One Porter House Steak
- White Potatoes
- Balsamic Vinegar
- Garlic
- Oliver Oil
First prepare the potaotes, slice very thin, in a frying pan add a touch of oil… then garlic to brown, place in the potatoes and cook until they are crispy, add salt if you would like
Then in the same pan prepare the steak
Plate it all together on top of the spinach, and add a splash of Balsamic Vinegar
Dinner for two for all under $10.00