What an amazing weekend we had with Family… We celebrated my parents 30th Anniversary with a huge surprise party… and that meant all the family was gathered together.. It was great
and then today when everyone was lounging at the pond Dad and I planted all of the celery, basil, parsley, thyme, rosemary head lettuce, and the eggplant… Now mother nature help us out and let it grow…
Happy Friday everyone… and a rainy one at that…. the fields are so wet… but don’t fret we have lots of things planted and just need a dry day to get the rest in….
May you all have a great long Memorial Day weekend!!!
and the spots are almost gone….. We have one more slot left.. do you want to be the last CSA member, then post here so shoot us an email….
Taught a great mini meals class this evening… Made Howe Fiesta Enchiladas… Tomato Tart…Buffalo Stuffed Chicken breasts…and green and light pasta…Recipes to follow
You can’t eat this recipe and not want more…
Mama Meyer’s Green Beans
You will need:
Fresh picked green beans
Bacon
Blue Cheese
Almonds/cashews/ pecans
Cook bacon in a saucepan
Turn off heat remove bacon
Save all the goodies
Boil a pot of water with a touch of salt
Snap the ends of the beans
Cook quickly in the boiling water
Remove beans from water
Add beans to the saucepan
Stir in blue cheese and bacon
Add any nuts you would like
Delicious!!!
